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VEGAN CHOCOLATE CHIPS


If you don't know what to do with your chocolate that left? or nothing at home for by the coffee? These chips are very tasty and incredibly easy to make. It's a matter of melting and decorating with only 2 ingredients !! With the Bonvita chocolate couverture you can make white and brown chocolate. Of course vegan gluten- and lactosefree.                Ingredients: 200 gram Bonvita choco...
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Chocolate witch fingers


Trick or treat your friends or family with scary witch fingers! This Halloween is going to be finger licking good! These chocolate witch fingers are easy to make and only need three ingredients. Recipe for five chocolate witch fingers Ingredients: 1 Bonvita chocolate rice milk bar  5 almonds  5 breadsticks Also you will need: Silicone pastry brush Knife Spatula Baking paper Cooking pan Glass bowl Small bowl Plate Method 1. Break the chocolate in small cubes in a g...
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Vegan energy balls


Energy Balls Need some energy for a busy day or a workout? This easy, 3-step recipe for perfect. for you.  These creamy, chocolately balls are made with love and just 2 hands. 1 batch Ingredients: 125 grams oatmeal 160 grams peanutbutter  50 grams chopped almonds  25 grams  Bonvita classic chocolate 1 scoop vegan proteïnpowder  3 tablespoons of honey pinch of seasalt 1/2 teaspoon vanille flavor drops Method: 1. Stir all the ingredients well to combine in a large bo...
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Mini vegan cheesecakes


Mini vegan cheesecakes  This recipes makes perfect one serve cakes. Great to keep the peace during a party. They can also be frozen. Glutenfree and vegan Makes 12  Base:  - 175 grams (1 cup) dates  - 90 grams (1 cup) oats  - 45 grams (1/2 cup) desiccated coconut   Filling:  - 200 grams (1 1/2 cup) cashews - 1 lemon  - 6 tbsp coconut oil, melted  - 150 ml (2/3 cup) coconut milk  - 120 ml (1/2 cup) maple syrup    Top:  - 200 grams Bonivta rice chocolate   -...
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Vegan white chocolate fudge with matcha


Vegan white chocolate fudge with matcha  White chocolate together matcha and lemon create an irresistible, rich and satisfying, healthier treat. Because the star ingredient is matcha green tea, you’ll also get a nice energy boost from this green tea fudge! A simple and tasty summer recipe with a refreshing balance between sweet and sour.   Makes 16 chocolates  Ingredients:   350 grams white rice chocolate  ...
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Linseed crackers with grilled vegetable spread and avocado


Linseed crackers with grilled vegetable spread and avocado  Makes 2 crackers   Ingredients:  2 Bonvita linseed crackers  ½ avocado  100 gram vegetable spread (with paprika and tomatoes)  20 gram mixed sprouts  20 gram grilled paprika  Salt and pepper to taste  Place the crackers on a plate and top with the vegetable spread  Cut the avocado in wedges and add them to the crackers.  Garnish with the ...
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Cranberry Bounty's


    Cranberry bounty’s   A delicious home-made alternative to the well-known Bounty bar: Cranberries and coconut coated with vegan milk and white Bonvita chocolate. Super easy to make and so tasty!   For 6 pieces   Ingredients:   100 grams of grated coconut   100 grams of dried cranberries   6 tablespoons melted coconut oil  1 bar of white Bonvita rice chocolate   1 bar of Bonvita milk...
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Caramel Fudge Brownie with Salted Chocolate Topping


Caramel Fudge Brownie with Salted Chocolate Topping  These vegan brownies are very tasty. But the secret of this recipe is in the topping. The combination of vegan cream cheese and our Bonvita chocolate spread makes these brownies irresistible! Because of our chocolate paste you don't have to worry about melting chocolate. A carefree and super simple recipe. 12 servings  Ingredients  1 ORGRAN Caramel Fudge Brownie Mix  120 g...
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Vegan vanilla cake with white chocolate and lemon


Vegan vanilla cake with white chocolate and lemon   Ingredients:  1 ORGRAN Vanilla cake mix  185 ml water   2 servings of Egg replacer (prepared according to the package)  80 grams margarine  50 grams Bonvita white rice chocolate  1 lemon  Method:  Preheat the oven to 180 degree.  Mix the water, egg replacer and dairy free spread to the contents of the cake mix and beat for 4 minutes.   ...
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Peanut butter chocolate fudge


Serves 12   Ingredients:  Peanut butter layer:  200 grams of Misterkitchen peanut butter with coconut and maple   50 grams of agave maple syrup (+ 2 tablespoons)  100 grams of coconut flour  ½ teaspoon of sea salt  Chocolate topping:   200 grams of Bonvita coffee rice chocolate   100 grams of Misterkitchen peanut butter with coconut and maple  Instructions:  1. Cover an 8-inch square baking pan with baking paper.  2. Co...
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Salad bowl with avocado and a ginger lime dressing


Salad bowl with avocado and a ginger lime dressing Serves 1 1 serving Barry’s original 100 grams of mixed lettuce 70 gram cucumber 1 carrot ½ avocado 25 gram sprouts 10 gram cilantro (or parsley) 1 tablespoon olive oil 1 tablespoon lime juice 1 teaspoon grated ginger A pinch of chili flakes A pinch of sea salt 1. Slice the cucumber into thin sticks and the avocado into thin wedges. 2. Grate the carrot. 3. Mix the lime, olive oil, sea and chili into a dressing. 4. ...
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vegan banana pancakes


Vegan banana pancakes Serves 2 Ingredients: 126g oats  2 ripe bananas  360ml water or any plantmilk  2tsp baking powder  64g Orgran gluten free flour  40g  rice chocolate Bonvita Extra: toppings (like plantbased yogurt or fruits) Method: 1. Put everything in your blender and blend until smooth. 2. Put a bit of the batter in a non stick pan and turn when the pancake looks a bit dry from above. You could also bake them in some butter or coconut oil ...
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Vegan white chocolade macadamia cookies


Lisa Jansen (known from TaartenvanJansen) made of these delicious cookies. This was her experience: 'I recently wanted to bake something using my favorite vegan white chocolate ever:  Bonvita white chocolate. And then I thought of macadamias, the rest is history! "And the reaction of her friends:" When I took these cakes to a barbecue yesterday, one of the other guests came to tell me that he liked them better than the ones AH to go version. " Mission accomplished! Recipe for 12 pieces ...
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Are you looking for a fun way to incorporate Easter into your breakfast, but not a fan of a egg-replacer? Why not add some of our Bonvita chocolate eggs! Use our eggs as a decoration on top of your morning porridge and make it a colourful celebration.Garnish with any fruits you like and enjoy Easter. 1 serving Ingredients 50 grams quick cooking oats 300 ml oatmilk 70 gram blueberries, frozen 50 gram mango, frozen 50 raspberries, frozen 1 tablespoon of poffed millet ...
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Vegan vanilla cupcakes


Looking for a delicious vegan treat to share? Surprise for friends, family or colleagues and make these cheery cupcakes yourself. It’s a party to make them and give them away. The Bonvita chocolate crème topping makes this celebration complete.   Ingredients  4 teaspoons ORGRAN No Egg™, Egg Replacer  8 tablespoons water  2 cups non-dairy milk  2/3 cup canola oil  1 cup caster sugar  1 teaspoon vanilla extract  3 cups ORGRAN Self raising F...
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Kim's easy vegan omelette


Kim’s vegan omelette  A real fake omelette a.k.a. the vegan omelette! Sounds great right? We gave our guestblogger Kim the opportunity to give her twist for the Orgran Easy Egg en stuffed it with flavorful vegetables. Great for an Easter breakfast or brunch.  1 serving  Ingredients:  50 gram Orgran Easy egg  240 millilitres water  1 tablespoon olive oil  Half an avocado  A handful sprouts  1 scallion  1 clo...
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Superbar Shake


Sometimes you just need some time to recharge. This shake provides with you with the energy boost you need. We were inspired by our delicious superbar and decided to make it into something drinkable. Both are full of superfoods and vitamins, great to boost your immune system. This supershake is made is a flash and super easy for a busy day. You can drink it as a healthy start of your morning or make it portable in a container jar.   Superbar Shake  For one shake  Ingredients:...
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Vegan red Thai curry


Vegan red Thai curry  Serves 2  Ingredients:  150 grams green beans  1 onion  1 red bell pepper  1 carrot  ¼  white cabbage  1 clove of garlic  1 tomato, diced  1 tin coconut milk  1 to 2 tablespoons Geo Ogranics red Thai curry  1 tablespoon of sunflower oil  Optional: vegan ‘chickenbits’ and a hand of Thai basil  Method  Heat a saucepan over a medium heat.  Slice the onion into fine rings,...
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5 minute vegan mugcakes


Easy vegan 5 minute mugcakes  Looking for brownies but not in the mood to wait that long? Try these fast mini brownies! They only need to be microwaved for 2 minutes and require just 2 real ingrediënts! Serve them with some toppings if you like and you have a perfect snack or dessert for yourself. One serving Ingredients: 1,5 servings of Orgran no egg 100 grams of Orgran caramel fudge brownie mix 3 tablespoons of water Optional: Bon Ice vanilla, Cacao powder Meth...
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Vegan Omelette


Vegan omelette with veggies  Get ready for Easter with this delicious vegan omelette. It’s super easy, free-from and done in a few minutes. The ORGRAN easy egg is sold in our web shop so check it out. Perfect for making a vegan omelette, scrambled eggs or souffle.   One serving  Ingredients:   vegan easy egg; 1 serving  1/4 red bell pepper  5 cherry tomatoes  A handful of spinach  5 cm spring onion   1 tsp Italian seasoning  Optional: black pepper    Me...
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Vegan chocolate donuts


We go nuts for donuts! These amazing donuts were made by one of our foodbloggers Leonora.  They are totally vegan and delicious. Eating vegan doesn’t have to mean boring. Look at these beautiful rings of goodness. You can top them with many of our products, experiment and find your favourite combination.  Vegan chocolate Donuts  Serves 3  ingredients  110 grams of ORGRAN self-rising flour  70 grams of sugar  125 milliliters of plant milk   20 grams of cacao powder...
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Spicy snack crackers with mashed avocado


These crackers are a great way to curb your afternoon snack attack. If you need an energy booster then you can really benefit from the ingredients in this recipe. Avocado contain many healthy fats and the dried seaweed has many vitamins and minerals. A perfect go-to for a vegan lifestyle. 1 package of Bonvita mini crackers 1 avocado, ripe 1 tablespoon of Geo Organics green curry 1 teaspoon lemon juice 1 teaspoon of sea salt 4 sheets of nori Optional: 10 grams of cilantro ...
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Vegan apple cake


Remember grandma’s apple pie? As a little kid I loved hanging out at my grandparents’ place. My grandmother was always busy in the kitchen and her pie has the real highlight of every visit. That smell when it would come fresh out of the oven, simply divine! She would cut of a big piece when the cake was still warm, just for me. So when I grew up I just had to have that recipe. As I started eating more vegan I wanted to tweak it to my likings, so I could serve it to all my friends. This ended...
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Vegan chocolate molten lavacake


This week’s recipe is a delicious molten lave cake which can be made in only 20 minutes! It is very easy to make and the recipe is also perfect if you just want to make one lava cake. But how is it made? Ingredients for 2 molten lava cakes: (Divide ingredients by 2 if you just want to make 1 lava cake) ·       65 grams Orgran all purpose plain flour; ·       2 tablespoons of (unrefined) sugar; ·       4 teaspoons of the Orgran Egg Replacer; ·       4 tab...
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Vegan white hot chocolate


This recipe is for all the white hot chocolate lovers! This is a recipe for vegan white chocolate and it is very easy to make. So do you want to sit on the couch with a cup of white hot chocolate, then keep on reading. Ingredients ·       250 milliliters of almond milk; ·       70 grams of Bonvita white rice milk chocolate; ·       1 vanilla stick; ·       Pinch of cinnamon or cocoa powder. (If you like you can add some vegan whipped cream on top of ...
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Vegan peanutbutter chocolate fudge


It’s Friday and that means time for another delicious recipe! This time it’s a peanut butter chocolate fudge, which is of course vegan. It is also very easy, because you only need 5 ingredients. The preperation time is 15 minutes + stiff time. Ingredients ·       250 grams of Bonvta original ricemilk chocolate or Bonvita dark chocolate ·       300 grams of peanut butter + 3 tablespoons ·       4 tablespoons of coconut oil ·       30 grams “Bonr...
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Vegan chocolate coconut cake


Another delicious feel good recipe! The perfect comfort food for the autumn months. Another great thing is that the cake is very filling, so you don’t eat a lot of it. Here at Bonvita, we ate from the cake for days! Everyone loved it. So you better get started! Please note: In addition to 45 minutes of preparation time, the cashew nuts must be put in water 4 hours in advance to soak and the cake must be left in the fridge for 1 night after preparation. But after that you will have a delicio...
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Chocolate truffles with only 3 ingredients


🍫Delicious vegan chocolate truffles with only 3 ingredients🍫 Yes you’re reading it right! To make these chocolate truffles you only need 3 ingredients. So hurry up and treat yourself with these delicious vegan chocolate truffles. Ingredients - 20 chocolatetruffles 1 avocado 250 grams Bonvita dark chocolate 71% or Bonvita rice milk chocolate 2 teaspoons of cocoa or any other topping you wish! Preparation 1. Chop half of the chocolate in small pieces. 2. Melt the oth...
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Product 1 to 35 (of 35 products) Result: 1Show 35 product(s)